About

Ratul Puri Organic Farmer · Dzongu, Sikkim

About

Ratul Puri is an organic farmer from Dzongu, Sikkim. The region is known for its natural beauty and rich cultural heritage. He was born and raised in a traditional farming family. From an early age, he developed a strong connection with nature and agriculture.

Under his father’s guidance, he learned sustainable farming practices. He also understood the value of patience and respect for the land.

After completing his MBA in India, he moved to Canada for a corporate career. The job offered growth and financial stability. However, the fast-paced lifestyle made him feel disconnected from his roots.

Over time, he realised his true passion was not in corporate life. He wanted a more meaningful and nature-centered life.

He returned to Dzongu, Sikkim, to continue his family’s farming legacy. He adopted organic farming methods. These methods combine traditional Lepcha knowledge with modern sustainable techniques.

His focus is on chemical-free farming, soil health, and environmental protection.

Today, Ratul Puri promotes organic farming in Sikkim. He also supports local communities through sustainable practices. His journey reflects courage, purpose, and a deep commitment to nature.

FAQ

Who is Ratul Puri?

Ratul Puri is an organic farmer from Dzongu, known for promoting sustainable and chemical-free farming practices.

Where is Dzongu located?

Dzongu is a protected region in the state of Sikkim, famous for its natural beauty and Lepcha culture.

What is Ratul Puri’s background?

He was born and raised in a traditional farming family and learned agriculture from his father.

What did he study?

Ratul Puri completed his MBA in India before starting his corporate career.

Why did he move to Canada?

He moved to Canada to pursue better career opportunities in the corporate sector.

Why did he leave his corporate job?

Despite financial stability, he felt disconnected from his roots and wanted a more meaningful, nature-focused life.

Why did he return to Sikkim?

He returned to Dzongu to continue his family’s farming legacy and reconnect with nature.

What type of farming does he practice?

He practices organic farming using a mix of traditional Lepcha knowledge and modern sustainable techniques.

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